On 5/4/2020, the website management committee of Cihan University-Erbil headed by Dr.Amjad Saber Al-Delawi the president of the University held a meeting after the university council meeting through a video …
On 4/4/2020,the committee of E-learning system and Moodle system at Cihan University-Erbil headed by Dr.Amjad Saber Al-Dalawi held a meeting after the university council meeting through a video conference and …
In the context of the business administration department’s social activities, the first-year students class (B) organized an entertaining trip to Korek Mountain area in Erbil, on 17-2-2020, the trip included …
In the context social activities of Cihan University-Erbil’s students, a freshman induction ceremony has been organized for the first year students/Business Admin. Department on 10-2-2020 in Al-Awatar Hall in Erbil. …
Under the supervision of Dr. Haider Mahdi Saleh the first year students of Business Admin. Department were divided into several studying groups to increase the insistence of cooperation and trust …
A group of Business Administration Department Fourth Year Students, presented seminars about various Administrative topics on 5-2-2020 within the lectures of the Knowledge Management Course which is instructed by the …
The Council of Cihan University – Erbil holds its meeting per the preventive measures taken by KRG-Iraq to protect from the Novel COVID-19 On 4/4/2020, the Council of Cihan University-Erbil …
Professor S. Mohammad Sajadi from the Department of Nutrition at Cihan University-Erbil. Published a research article entitled “Facile synthesis of Ag/ZrO2 nanocomposite as a recyclable catalyst for the treatment of …
On 23/02/2020, third stage students of Nutrition department of CihanUniversity-Erbil visited Kurdistan Standardization and Quality Control Authority under supervision of Mr. YaseenMammand Omar Galali. The students and their supervisor were …
Within the World Food Activities (Gulfood 2020) in Dubai, Cihan University- Erbil honors Mrs. (Heather Mills) Over a period of 5 days of various activities between the food exhibitions, and …