Due to the importance of food labeling as the primary communication between food sellers and consumers, and the useful information in labels for consumer, a practical session was conducted by …
Based on the vision and the goals of Nutrition and Dietetics department in Cihan University/Erbil to prepare full knowledgeable students besides the improvement of their practical skills to adapt that …
Due to the importance of the practical application of all subjects in the curriculum of nutrition and dietetics department in Cihan university-Erbil. On 12th of April 2021, third stage students …
Under the supervision of Mr. yaseen Galali lecturer of functional food course, second year students in nutrition and dietetics department had an activity in 12th of April 2021 to develop …
On Sunday, April 11, 2021, at 12:00 p.m., the final match of the Table Tennis League for the professors of Cihan/Erbil University was held under the supervision of the Department …
With the beginning of the second semester for the academic year 2020-2021, department of Nutrition arranged a series of visits to a number of hospitals inside Erbil including ‘Medecano and …
First stage students from Nutrition and Dietetics Department in introduction to human nutrition course have measured the ability of some food items to raise the blood sugar through a limited …
As a required subject in their curriculum, second stage students from Nutrition and Dietetics Department have prepared different cereal products like rice, burglar and pasta with different cooking methods. The …
Due to the importance of Sensory Evaluation of Food for food manufacturers, researchers, and students, and the significance of applying the practical techniques on Food and Nutrition Unit, the fourth …
Despite the exceptional and abnormal conditions that the world is currently experiencing because of Corona virus pandemic, which has affected most aspects of international universities in terms of implementing some …